This Strawberry Moscato Lemonade is one of my all time favorite cocktails to serve at summer bashes of all types! It’s refreshing, it’s bright, and oh so tasty! What more could you want in a summery sip?!

This festive beverage is simple to make and only requires mixing 3 ingredients, which means it’s super easy to make in bulk! For larger parties, I always love having at least one pitcher cocktail like this one, so I can spend more time enjoying my guests rather than spending time at the bar crafting custom cocktails….don’t get me wrong, I do LOVE a good craft cocktail, but they are definitely easier for smaller and more intimate events!

Whip up a batch of this little delight, and your guests will be in heaven! It’s always a crowd pleaser and an absolute summer favorite!

Note – For the kiddos, just leave out the moscato and vodka. Garnish the lemonade with the same frozen strawberries and lemon slices, and they will still feel like part of the party!

Strawberry Moscato Lemonade

2016-06-21 10:22:40

Serves 10

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Prep Time

5 min

Prep Time

5 min

Ingredients

1. 1 Bottle Pink Moscato
2. ¼ Cup Strawberry Vodka
3. 6 Cups Lemonade
4. Frozen Strawberry Slices
5. Fresh Lemon Slices

Instructions

1. In a large pitcher, mix all the ingredients. Allow to chill in the refrigerator and serve over ice! Enjoy!

The Everyday Hostess https://www.theeverydayhostess.com/

Styled by: The Everyday Hostess | 

Photography: Lindsay Davenport Photography |

Florals: The T Shop|

Strawberry mojitos are the ultimate summertime cocktail! They are light and refreshing and feature some of summer’s freshest fruits to give it an added bit of sweetness!

I recently made this delicious cocktail as the signature beverage for the Memorial Day party I hosted with Glitter and Spice and boy was it a hit! Plus, with only a few ingredients, it’s easy to make for large crowds as well! What could be better?!

It’s only April, but down here in Texas, summer is in the air and we are definitely ready for it!   Flowers are blooming and the weather is warming up, but the clearest sign of summer are the packed parking lots at every nearby park, trail and lake! Everyone is outside enjoying the sun and getting some Vitamin D after a long winter!

After a hot day in the sun, one of my favorite things to do is come home and enjoy a refreshing glass of iced tea. Especially down here in the South, sweet tea is a crowd favorite and is the perfect beverage to keep on hand in your fridge. You never know when you will have a last minute guest stop by or when you just want to kick your feet up on the porch with a refreshing drink.

A brewed sun tea is always a classic, but if you want to mix up your sweet teas on tap a bit, this Peach Tea is calling your name! The cold peach slices paired with the peach syrup creates the perfect combination of sweetness and freshness.

I recently made this Fresh Peach Tea for an outdoor tea party that I hosted, and boy was it a hit! Luckily I made an extra batch to keep at home, but I assure you this did not last long either! Give this recipe a try and it will soon make it to the top of your summer favorites!

Cheers!

Fresh Peach Tea

2016-04-03 19:10:01

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Prep Time

45 min

Cook Time

6 hr

Prep Time

45 min

Cook Time

6 hr

Peach Syrup

1. 1 cup Sugar
2. 1 cup Water
3. 3 Peaches, fresh and sliced

Tea

1. 3 Tea Bags
2. 6 cups Water

Instructions

1. In a medium sized pot, bring the peach syrup ingredients to boil. Then reduce heat to medium.
2. Using a fork, crush the peach slices as you stir to dissolve sugar.
3. Turn off the heat, cover the pot, and let sit for 30 minutes.
4. In a separate medium sized pot, prepare the tea. Bring the water to a boil. Remove the pot from the stove and brew the tea letting steep 5 minutes.
5. Remove tea bags and refrigerate.
6. Strain syrup through a fine strainer to remove fruit pieces.
7. Add syrup to tea and refrigerate for 3-6 hours. Serve over ice.

Adapted from Passion for Savings

Adapted from Passion for Savings

The Everyday Hostess https://www.theeverydayhostess.com/

 Decor: 

Drink Me Straw Flags: Curl by JSD | Your are My Cup of Tea Sign: Pretty Lovely Prints |

Clear & Gold Glass Chargers: Amazon | Easter Decor: Holiday Warehouse

Photography: Beckley & Co

Don’t forget to pin for later! 🙂

Whenever I host a party, I always like to include a signature cocktail as part of the menu. Wine and beer are a given at my events, but it’s always fun to create a craft cocktail that aligns with the theme and formality of the party. Having an open bar gets very pricey, so this is the best way to mix up the drink menu without blowing the budget.

This Sparkling Spiced Apple Cider Cocktail is the easiest craft cocktail to make for any type of fall or holiday party. Plus it is absolutely delicious and super festive! The spiced apple cider with the cinnamon just screams fall, doesn’t it?

One of my favorite parts of this recipe is that it can easily be made in large quantities. Often times, cocktails have to be made individually and specially crafted, which makes them harder to serve at large parties. This recipe is perfect for parties of all sizes and can be made and served in a large pitcher without losing any of its flavor or consistency.